FLUIDISED BED IQF FREEZERS
Fluidised bed individual quick freezing systems for loose food products. A two-stage freezing process first freezes the surface to help prevent sticking, then continues freezing through the product while controlled airflow helps preserve its shape.
KEY FEATURES
316 stainless steel construction.
European components.
Wi-Fi enabled for remote customer support.
Two-stage freezing process.
Airflow helps keep suitable products separate during freezing.
Automatic pulsing supports even product freezing.
Designed to reduce product moisture loss.
ADF air defrosting and CIP cleaning available.
Vibrating screen and airflow arrangement selected to suit the product.
PRODUCT APPLICATIONS
Vegetables, fruit, mushrooms and suitable granular, sliced or diced foods.
CONFIGURED FOR YOUR PRODUCTION
Contact our team to discuss your product, required capacity, operating conditions and available factory space. The final specification is selected around your production requirements.
CONTACT TOTAL FOOD MACHINES
Telephone: 02890 994 202
Email: sales@totalfoodmachines.com